This week's kitchen
Fifteen dishes, rebuilt every week
Every dish is weighed and calculated from the recipe spec, from 520 to 590 calories, each built around a proper protein portion.
Full allergen matrix
Every dish, every allergen, at a glance
A tick means the allergen is present in that dish as standard. All dishes are cooked in a kitchen that handles all 14 regulated allergens — see the notice below.
| Dish | Wheat (gluten) | Soya | Sesame | Milk | Fish | Peanuts |
Please note: all of our food is prepared in a single kitchen that handles every one of the 14 regulated allergens (Celery, Cereals containing gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame, Soybeans, Sulphur dioxide & sulphites, Tree nuts). We follow strict separation and cleaning procedures, but we cannot guarantee any dish is completely free from traces of an allergen. If your allergy is severe, please speak to us before ordering.
